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International Edition
May 18, 2013 Last Updated: 4:39:AM EDT

Food & Wine

This Week in Wine Auctions: Dinner With Ferran Adrià
This Week in Wine Auctions: Dinner With Ferran Adrià,...
by
Egmont Labadie
Here is a quick recap of this week’s opportunities to acquire rare bottles: In Hong Kong, the elBulli cellar auction at Sotheby’s on April 3 will feature more than 8,000 bottles stored for years at Ferran Adrià’s now closed restaurant. Burgundy, Spain,...
Acker Merrall and Condit, Barolo Conterno, Beaucastel, Bonhams, Château de Fargues, Château Montelena, Didier Dagueneau, Ferran Adria, Grange des Pères, Haut Brion, Henri Jayer, Lafite-Rothschild, Latour, Sotheby's, Tickets, Vega Sicilia, Food & Wine
Ruinart Tours Art Fairs With Boxes by Piet Hein Eek
Ruinart Tours Art Fairs With New Champagne Boxes...
by
Egmont Labadie
Famous Champagne brand Ruinart will be the official supplier of sparkling wines for seven art fairs this year: Art Paris (March 28 to Apr 1), MiArt Milan (Apr 5 to 7), Zona Maco Mexico (Apr 10 to 14), Art Brussels (Apr 18 to 21), Art Cologne (Apr 19 to 22),...
Art Basel, Art Basel Miami, Art Brussels, Art Cologne, Art Paris, Blanc de Blancs, Champagne, Jeroboam, Magnum, MiArt Milan, Piet Hein Eek, Rosé, Ruinart, Zona Maco Mexico, Food & Wine, Lifestyle
Focus on Verticals at Acker New York
Verticals of All Vineyards at Acker New York Auction
by
Egmont Labadie
Acker, Merrall and Condit wine auction on April 3 will feature an exceptional Imperial (6l) of Château Petrus 1982 estimated $30,000 to $50,000. Other highlights include several DRC lots: 12 mixed Grands Crus bottles of 2009 (est $35,000 to $50,000) and...
Acker Merrall and Condit, Beaucastel, Château de Fargues, Comte de Vogüe, Conterno, Côte Rôtie Jamet, DRC, Guigal, Henri Jayer, Leroy, Montelena, Petrus, Rayas, Taittinger, Vega Sicilia, Food & Wine
Art Basel Hong Kong
Adrian Wong's Robot Band and Art Bar for Art...
by
BLOUIN ARTINFO Hong Kong
A robot band with geriatric human lounge singers will be part of an installation art cocktail bar that Adrian Wong is devising for the Fringe Club basement during Art Basel Hong Kong. The artist, known for his provocative work that comments on...
Adrian Wong, Art Basel Hong Kong, Asia, Asia, Fringe Club, Food & Wine, Lifestyle
Bordeaux Success at Ackers Hong Kong
Bordeaux is Back at Ackers Hong Kong Wine Auction
by
Egmont Labadie
Acker, Merrall and Condit Hong Kong wine auction on March 22-23 reached a total of HK$38.3 million or US$4.9 milllion (pre-sale estimate HK$40 million). Highlights of this sale include: a 12-bottle lot of Romanée-Conti 1988 sold for HK$984,000 (pre-...
Acker Merrall and Condit, Chablis, Château Cheval Blanc, Château Lafite-Rothschild, Château Latour, Château Pétrus, Château Yquem, Grand Cru Les Clos, John Kapon, Leroy, Raveneau, Richebourg, Romanée-Conti, Food & Wine, Hong Kong
Crillon Cellar Auction by Artcurial
Hôtel de Crillon’s Cellar Auction to be Held by...
by
Egmont Labadie
The Hôtel de Crillon, one of the oldest luxury hotels in Paris, will auction on April 22 about a tenth of its cellar or 2,000 bottles with an estimated value of  €170,000 to €190,000. The hotel will soon be closed for renovation.Highlights of...
Artcurial, Crillon, Delamain Voyage, Domaine Saint Gybardeaux, DRC La Tâche, Fine de la Romanée-Conti, Haut-Brion, Latour, Mouton-Rothschild, Rémy Martin Louis XIII Black Pearl, Romanée Saint Vivant, Food & Wine, Paris
Old Bordeaux Vintages at Bonhams
Old Bordeaux Vintages at Bonhams London Auction
by
Egmont Labadie
Bonhams London wine auction on April 4 will have a special focus on old vintages of Bordeaux wines. Highlights of this sale will include many lots of the highly praised 1982 vintage: 12 bottles of Château Petrus (est £40,000 to £60,000 or $60,000 to $91,000...
Bonhams, Corton Leroy, Grande Chartreuse, Haut-Brion, Lafite-Rothschild, Latour, Mouton-Rothschild, Napoléon Grande Fine Champagne Réserve 1811, Petrus, Romanée-Conti, Yquem, Food & Wine
From Brancusi to Miro, 8 Art-Inspired Chocolate Eggs
by
Sonia Kolesnikov-Jessop
Every year, French chocolatier Jadis et Gourmande produces a collection of Easter egg inspired by great artists. This year, the chocolatier looked at French sculptor Cesar, Constanti Brancusi, Amadeo Modigliani and Joan Miro for...
View Slideshow
Asia, Brancusi, Chocolate, Joan Miro, Lifestyle, Modigliani, Food & Wine, Lifestyle
British Government Cellar Success at Christie's
Government Hospitality Cellar Auction Reaches Its Goal...
by
Egmont Labadie
Christie’s London fine wine auction on March 21 reached a total of £806,498 ($1,22 million), and 87 percent of the lots were sold. Highlights of this sale include six magnums of Montrachet 2005 to 2010 by Domaine Leflaive sold for £76,050 or $114,800 (pre-...
Anne-Claude Leflaive, Château Latour, Château Le Pin, Château Pétrus, Christie's, Domaine Leflaive, Henry Tang, Hermitage La Chapelle Paul Jaboulet Aîné, Montrachet, Ornellaia, UK Government Hospitality Cellar, William Fèvre, Food & Wine
Interview Macallan Director David Cox
Interview With The Macallan Rare Malts Director David...
by
Egmont Labadie
The Macallan is considered one of the most prestigious scotch whisky in the world, with extensive collections reaching high prices at recent auctions. The brand launched a limited edition of 250 art sets in March 2013 celebrating the 80th...
Albert Watson, Allan Shiach, Annie Leibovitz, Beatles, David Cox, lalique, Mizuwari, Rankin, Sergent Pepper's Lonely Hearts Club Band, Sir Peter Blake, Sotheby's, The Macallan, Food & Wine, Lifestyle

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Events

May 14, 2013
Elena's Aria
Theatre de la Ville , Theatre de la Ville
May 04, 2013
Marco Antonio Solís
Auditorio Nacional , Auditorio Nacional
April 25, 2013
Diacussion
Envoy Enterprises , Envoy Enterprises
June 02, 2013
Richtfest
Renaissance Theater , Renaissance Theater
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